Finally dried and cleaned, here is the second pile of garlic from mum's prolific garden.
If you're looking for a good website for instructions on how to do the plaiting/braiding, I looked at a couple and liked one from Bloomingfields Farm in Connecticut
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The finished product! Now we just have to cook a ton of dishes with garlic in. Tonight we had roasted garlic (as well as other veggies). Any recipe suggestions?
http://www.epicurious.com/recipes/food/views/Smashed-Potatoes-with-Roasted-Garlic-Gravy-350612
ReplyDeletehttp://www.epicurious.com/recipes/food/views/Chicken-with-40-Cloves-of-Garlic-105502
i also had a delicious garlic soup one time in patagonia. no idea how to make it. but you should figure it out. :)
Hey Robin,
ReplyDeleteThanks! Will definitely try these. Hope the GIS start-up is going well, and that all is happy with you two.
I'm sitting outside on our porch in the beautiful weather, listening to the birds, wondering why I really need to travel at all. :)
Ah, finally an answer to all of my garlic braiding questions....haha :) You seem to really be taking advantage of the free time Mary. I love living vicariously through you.
ReplyDelete